epub |eng | 0101-01-01 | Author:Gooseberry Patch [Patch, Gooseberry]

Place one pie crust in a 9" pie plate and set aside. Mix ground meats, garlic, celery, carrot, 3/4 cup water, bouillon and seasonings in a skillet. Cook and stir ...

epub, azw3 |eng | | Author:Taste of Home

Orange-Cinnamon Chocolate Chip Cookies I developed this recipe after years of searching for a chocolate chip cookie that would stand out from all others. —DANIEL KAEPP COLDWATER, MICHIGAN PREP: 15 ...

epub |eng | 2012-10-01 | Author:Alex Hitz [Hitz, Alex]

In a large pot over high heat, bring 2 quarts water and 1 tablespoon of the salt to a boil. Peel the carrots and then chop them into large chunks. ...

epub, mobi |eng | 2012-11-14 | Author:Emily Ansara Baines [Baines, Emily Ansara]

YIELDS 60 TRUFFLES 1 (8-ounce) package cream cheese, softened 2 tablespoons heavy cream 2 cups confectioners’ sugar 10 ounces dark chocolate, melted 10 ounces milk chocolate, melted 2 teaspoons vanilla ...

epub, azw3, pdf |eng | 2013-05-13 | Author:Robb Walsh [Walsh, Robb]

FERMENTED PEPPER SAUCES Fermenting pepper mash and making homemade Tabasco-style pepper sauce at home seemed like a crazy idea when I started this book. After all, pepper sauce is pretty ...

epub |eng | 2009-09-21 | Author:Janice Fryer [Fryer, Janice]

TREE DELIVERY This cookie reminds us of the trees we see while on the road, in the backs of trucks or lashed to the roofs of cars, on their way ...

epub |eng | 0101-01-01 | Author:Gooseberry Patch [Gooseberry Patch]

Wrap up some cookies in a sweet holiday apron… don’t forget to tuck the recipe in the pocket! Brownie Mallow Bars Nancy Johnson Laverne, OK One time I left out ...

epub, mobi |eng | 2013-08-19 | Author:Stacy Adimando [Adimando, Stacy]

On humid, wet days, macarons might droop a bit and get sticky. You’ll have the best luck making them on dry days. 2. Whip the egg whites on medium-low speed ...

mobi, epub, pdf |eng | 2008-05-05 | Author:Martha Stewart Living Magazine

1 tablespoon extra-virgin olive oil 1. Preheat the oven to 400°F, with the rack in the top third. Place the bell pepper halves, cut sides up, in a baking dish. ...

mobi, epub |eng | 2011-10-02 | Author:Rick Rodgers

The buttermilk gives the dough a light flakiness. I always use liquid dairy buttermilk because it is thicker and has more flavor than dried buttermilk powder. Reconstituted buttermilk powder is ...

mobi |eng | 2009-12-15 | Author:Top Secret Recipes Unlocked

1. Make the candied walnuts by combining the peanut oil, honey, sugar, vanilla, and salt in a medium skillet over medium heat in the order listed. When mixture begins to ...

mobi, epub |eng | 2006-12-26 | Author:Todd Wilbur

ISLANDS TORTILLA SOUP The entire process for making this soup, which Islands serves in “bottomless bowls,” takes as long as 3 hours, but don’t let that discourage you. Most of ...

epub, mobi, azw3 |eng | 2009-12-15 | Author:Todd Wilbur [Wilbur, Todd]

1. Make the candied walnuts by combining the peanut oil, honey, sugar, vanilla, and salt in a medium skillet over medium heat in the order listed. When mixture begins to ...

epub |eng | 2010-10-31 | Author:Tanya Zeryck [Zeryck, Tanya]

GUACAMOLE BROWN: Guacamole is best made just prior to eating, but if you need to make it in advance (or you have leftovers), cover it with plastic wrap, making sure ...